William Hill Napa Valley Cabernet Sauvignon 2013
A winery that narrowly avoided last October’s fire, William Hill Estate has been turning out solid Napa Valley Cabernets for more than thirty years. The 2013 vintage is opaque in the glass with a violet to the edge to the rim. Dusty blackberries, plums, and black currants with a decidedly savory edge. In the mouth, […]
Chateau Smith Cabernet Sauvignon 2015
Iconic? Yes. A great value? You bet. Charles Smith’s nod to the Old World, Chateau Smith Cabernet Sauvignon 2015 is abundant with fruit: blueberry pie, ripe black cherries and plums orbit lighter notes of vanilla and violets ’round the bowl of the glass. On the palate, it’s textbook Washington Cabernet, abundantly laden in mouth-filling fruit, […]
Murrieta’s Well The Whip 2015
“Murietta’s Well is a partnership between Philip Wente and Sergio Traverso, the two revitalized the estate and gravity flow winery in 1990 and released The Spur and The Whip in 2010 to commemorate the winery’s 20th anniversary. A blend of 33% Sauvignon Blanc, 24% Semillon, 21% Chardonnay, and 12% Orange Muscat, the 2015 Whip is […]
Quilceda Creek Cabernet Sauvignon 2005
It begins with a pulse. Blackberries. Like Mozart’s Clarinet Concerto in A major, K. 622, softly, softly roasted black cherries and blackcurrants emerge, followed by lilting notes of graphite, sandalwood, forest and pain grille. On the palate, rippling layers of opulent dark fruit that glide across a textural landscape of well-integrated, supple tannins. The 2005 […]
Prophecy Sauvignon Blanc 2016
Thoughts turn gently to spring. Prophecy’s 2016 Marlborough Sauvignon Blanc hits all the right notes, with layered aromas of freshly cut grass, pine resin, white grapefruit pith, and lime zest. It’s quite fresh and refreshing on the palate with plenty of acidic lift. Minerality emerges at the tail end of the finish, adding depth to […]
Troon Whole Grape Ferment Riesling 2016
Southern Oregon wines never fail to surprise me, such is the case with Troon’s 2016 Whole Grape Ferment Riesling from Applegate Valley. Burnished gold in the glass, with oxidized notes—baked apple, lemon oil, grilled pineapple, almond skin, and yellow flowers. On the palate, texturally speaking skin contact is quite evident, as is the case in […]
Ledger David Rogue Valley Southern Oregon Tempranillo 2015
Ledger David’s 2015 Red Valley Tempranillo displays some hard angles on opening, especially in terms of acid balance. It’s much better on the second day, yielding soft aromas of plums, bing cherries, cedar, and violets. Medium bodied, and tightly-wound, with powdery tannins and a spicy hit of black pepper that charges in the back palate […]
Stoller Family Estate Dundee Hills Reserve Chardonnay 2015
Stoller’s 2015 Dundee Hills Reserve Chardonnay is awash in Asian pear, lemon curd, granulated honey, and white flowers. The palate is delicate, with French oak so well integrated, it almost feels like a stainless ferment. Almost. Extended lees contact has graced this sustainably-grown Chardonnay with a silky, seamless texture that is as complex as it […]
Louis M. Martini Sonoma County Cabernet Sauvignon 2013
One of Napa Valley’s best kept secrets, Louis M. Martini’s 2013 Sonoma Cabernet Sauvignon is brimming with juicy blackberries, blackcurrants, and cassis. Leather, dried leaves, and trail dust along with an attractive top note of vanilla round out the nose. It’s sleek and softly textured on the palate with fine tannins and a medium+ finish. […]
Murrieta’s Well The Spur 2014
Better on the second day, I recommend decanting on opening — a ripe blend of 48% Cabernet Sauvignon, 20% Petite Sirah, 18% Merlot, 8% Petit Verdot, and 6% Cabernet Franc from Livermore Valley — the 2014 Murietta’s Well ‘The Spur’ opens with notes of blueberry, black raspberry, black cherry, and blackcurrants couched in dark layers […]