San Francisco Bay

Murrieta's Well The Whip White Blend 2015

Murrieta’s Well The Whip 2015

"Murietta's Well is a partnership between Philip Wente and Sergio Traverso, the two revitalized the estate and gravity flow winery in 1990 and released The Spur and The Whip in 2010 to commemorate the winery's 20th anniversary. A blend of 33% Sauvignon Blanc, 24% Semillon, 21% Chardonnay, and 12% Orange Muscat, the 2015 Whip is a veritable fruit salad mélange of dried pineapple, cling peaches, bruised pear, lemon verbena, with a dusting of baking spice. Round and glycerol-laden in the mouth without too much weight, the core is sweet, yet balanced with layers of orchard fruit, toasted coconut, and mandarin orange. 13.5% ABV | Sample Murrieta’s Well 9.0 Points...

Murrieta's Well The Spur Red Blend 2014

Murrieta’s Well The Spur 2014

Better on the second day, I recommend decanting on opening — a ripe blend of 48% Cabernet Sauvignon, 20% Petite Sirah, 18% Merlot, 8% Petit Verdot, and 6% Cabernet Franc from Livermore Valley — the 2014 Murietta's Well 'The Spur' opens with notes of blueberry, black raspberry, black cherry, and blackcurrants couched in dark layers of earth, leather, and baking spice. It's fairly plush on entry, with ripe, chewy tannins lending structure to a black-fruited core. 14.5% ABV | Sample Murrieta's Well 9.0 Points...

Lioco Savaria Vineyard Pinot Noir 2012

Lioco Savaria Vineyard Pinot Noir 2012

The Lioco Savaria Vineyard Pinot Noir 2012 shows its sense of place. Coastal influences, where vines benefit from ocean breezes and fog are part of what gives this Pinot Noir a bright and nimble countenance. Perfumy, delicate aromas of lavender, raspberry and black cherry, high elevation pine forest tinged with dried herbs. Medium-bodied, and slightly restrained, it's especially well-balanced. I love the interplay of fruit, acidity, earth and crushed limestone on the palate. 13.6% ABV | Sample Lioco Wine Company 9.2 Points...