Château de Cérons Graves Blanc 2013
The color of summer goldenrod, the 2013 Château de Cérons Bordeaux Blanc is a precise blend of 50% Sauvignon Blanc, 40% Sémillon, and 10% Sauvignon Gris grown in mixed gravel and clay soil. Bruised pear and yellow apple are rendered more complex by crushed herbs, apple blossom, quince paste, and smoky minerality. It’s quite linear […]
J Vineyards California Pinot Gris 2017
The color of liquid sunshine, J Vineyards 2017 Pinot Gris unfurls to reveal perfumed layers of d’Anjou pear, white peach, freshly cut green apple, granulated honey, and elder flowers. Gentle, whole cluster pressing has created a wine that is crisp and refreshing—a burst of lemon-infused acidity subsides to dulcet mineral tones. This would pair beautifully […]
Gustave Lorentz Pinot Blanc Alsace Réserve 2016
Made from 100% Pinot Blanc sourced from vineyard parcels in the Grand Cru Altenberg de Bergheim, and grown in predominantly clay-limestone soils, the Gustave Lorentz Réserve Pinot Blanc exhibits a light and limber profile on the nose and palate. Almond cookie, lemon drop, green apple, dried mint, and wet stone. In the mouth, it’s refreshing […]
M2 Vermentino Mokelumne River 2018
The color of sun-bleached straw, the 2018 M2 Mokelumne River Vermentino is etched in dewy Comice pear, yellow apple, almond biscotti, and wild iris. A textural band gathers at the mid-palate, bisecting this lithe white as bright acidity surges across the palate. The finish is decidedly mineral, with accents of dried thyme, miner’s lettuce, and […]
Dopff & Irion Cuvée Réne Dopff Pinot Blanc 2016
Limpid pale yellow in the glass, the 2016 Dopff & Irion Cuvée Réne Dopff Pinot Blanc is awash with spritely notes of d’Anjou pear, freshly cut yellow apple, white peach, blanched almond, and spring blossoms. Round on the palate, with body and autolytic mid-tones from four months aging on the lees—subtle minerality, white pepper, and […]
Edna Valley Vineyard Chardonnay 2016
A veritable fruit salad, Edna Valley Vineyard’s 2016 Chardonnay is loaded with apricots, Bosc pear, yellow peaches, banana chips, vanilla, and toast. Full-bodied and fleshy, orchard fruit and tropical fruit commingle on the palate, as spiced pear, yellow apple, and papaya vie for center stage. Nice acid lift at the mid-palate lends brightness to this […]
Côte Mas Blanc Méditerranée 2016
The 2016 Côte Mas Blanc Méditerranée is an inviting blend of 35% Grenache Blanc, 25% Vermentino, 25% Chardonnay, and 15% Sauvignon Blanc It’s a pretty blend with vivacious aromas of Asian pear, star fruit, lemon drop, lemongrass, and spring flowers. Round on the palate, with a core of juicy yellow fruit nicely offset by bright […]
Champ Divin Chardonnay Côtes du Jura 2013
Wild-yeast fermented and made from biodynamically grown fruit, the 2013 Champ Divin Chardonnay runs a pleasant gambit through aromas of Asian pear, yellow peach, banana cream pie, dried mint, and orange blossom. Slight oxidation on the palate, it’s medium-bodied but lithe at the same time with surging acidity that leads into an expressive, mineral-driven finish. […]
Bollig-Lehnert Piesporter Goldtröpfchen Riesling Spätlese 2015
The Bollig-Lehnert Piesporter Goldtröpfchen Riesling Spätlese 2015 is pale lemon yellow, with classic Mosel aromas of kerosene and rubber pool toy followed by lemon drop and ripened pear. Medium-weight on the palate, but nicely offset by a jaunty burst of acidity, fruit emerges on the finish with yellow peach and apricot buoyantly weaving in and […]
Ferraton Pere & Fils Samorëns Côtes du Rhône Blanc 2017
A blend of 60% White Grenache and 40% Clairette, think of the Côtes du Rhône Samorëns Blanc 2017 as value in your glass—pale lemon yellow and bone dry, this classic Rhône blend offers up a convivial bouquet of bruised pear and yellow apple, lily of the valley, and a dusting of chalky minerality. In the […]