Enjoyed at the recent #winelover hangout in Bucharest, the 2016 Kősziklás Juhfark sports a classic profile of walnut skins, almond and, perhaps a touch of lemon pith. Medium-bodied and angular, fruit is not the focus, nor is it the soul of this wine. The real joy lies in the unfolding of its arching, rocky spine, where one can find quarry dust and flint in abundance, and a striated band of smoky sea salt.
9.0 Points