Seductive aromas of sous bois, mushroom, brambly forest fruit, cloves, cardamom, and violets, or perhaps an elusive note of heliotrope flow from the glass. Of note, Guigal’s 2012 Château d’Ampuis is slightly lighter in body than the typical Cote-Rotie, but the intensity and palate tension is there—a framework of fine tannins and taught acidity that seamlessly knits together this soulful blend of 93% Syrah and 7% Viognier. The finish is one of subtle smoke and spice. 13.5% ABV | Sample
93 Points