Piccini Vino Spumante Extra Dry NV
A straightforward Prosecco made in the Charmat method from the Treviso province. Piccini’s Vino Spumante Extra Dry is bright and lively with notes of freshly cut yellow apples and cheery meadow flowers. On the palate, fine bubbles and a dash of citrus race across a lovely acid spine. It’s very pleasant and very quaffable. A […]
Carpenè Malvolti Conegliano Valdobbiadene Superiore Extra Dry Prosecco NV
I picked up a dainty and modestly priced half bottle of Prosecco for lunch. It’s lightly perfumed with ripe d’Anjou pear and white peach along with the faintest top note of dried honey and wildflowers. I appreciate that it’s extra dry—as it comes across as less sappy than is typical for Prosecco, with a bit […]